
To Our Customers Living Overseas
We are excited to announce that our products are now available for purchase from overseas! Currently, only non-perishable (room temperature) items are available, but we plan to add more products...
We believe that the "mysterious power of fermentation yeast" is the source of soy sauce and miso production.
Since our brewery was founded in 1897,
We are committed to the "aging" process that has been passed down since the first generation.
We continue to adhere to the traditional brewing method of long-term aging.
Without being obsessed with manufacturing techniques,
We have devoted a lot of time to developing the skills we have developed.
Please enjoy the "real taste" that you can never get from short-term mass production.
About Soy Sauce
What we value most in our manufacturing is the ingredients. Nowadays, we use precious cedar barrels and domestic ingredients to create the authentic taste.
About Miso
Made using only carefully selected rice, soybeans, and salt, the product has a deep, rich flavor thanks to a slow aging process using natural fermentation and techniques cultivated over many years.
We are excited to announce that our products are now available for purchase from overseas! Currently, only non-perishable (room temperature) items are available, but we plan to add more products...
Thank you very much for your continued patronage of our products. This was purchased after May 15th. We have discovered that the expiration date printed on some of our Dashi...